Impact of phenthoate toxicity on some functional aspects of nitrogen metabolism in tissues of the fish Barilius vagra (Ham.)

dc.creatorBahuguna S.,N.
dc.creatorBahuguna,P.
dc.date1987
dc.date.accessioned2024-02-06T12:45:00Z
dc.date.available2024-02-06T12:45:00Z
dc.descriptionThe protein value from the tissue decreased with a raise in the free ammonia acid level in the fishes exposed to sublethal concentrations of phenthoate. However ammonia and urea contents and the activity levels of glutamate dehydrogenase showed variable trend among the tissue during phenthoate intoxication. The findings are discussed in relation to the adaptability of the fish by recycling the toxic ammonia to the less toxic urea and towards the synthetic processes under phenthoate toxic impact.
dc.formattext/html
dc.identifierhttps://doi.org/10.3750/AIP1987.17.1.02
dc.identifierhttps://aiep.pensoft.net/article/25109/
dc.identifier.urihttps://openrepository.mephi.ru/handle/123456789/5819
dc.languageen
dc.publisherPensoft Publishers
dc.relationinfo:eu-repo/semantics/altIdentifier/eissn/1734-1515
dc.relationinfo:eu-repo/semantics/altIdentifier/pissn/0137-1592
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsCC BY 4.0
dc.sourceActa Ichthyologica et Piscatoria 17(1): 29-34
dc.titleImpact of phenthoate toxicity on some functional aspects of nitrogen metabolism in tissues of the fish Barilius vagra (Ham.)
dc.typeResearch Article
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