“Spermatocrit” as a method for biological evaluation of fish sperm

dc.creatorWinnicki,A.
dc.creatorTomasik,L.
dc.date1976
dc.date.accessioned2024-02-06T12:42:22Z
dc.date.available2024-02-06T12:42:22Z
dc.descriptionA volume of trout (Salmo trutta L.) spermatozoa relative a sperm volume unit (“spermatocrit”) was studied by means of a microhematocrit centrifuge. It was found out that the method allowed density differences between sperm of various individuals to be assessed quickly and precisely; an amount of water absorbed by spermatozoa during their activation can be measured by this method as well.
dc.formattext/html
dc.identifierhttps://doi.org/10.3750/AIP1976.06.2.01
dc.identifierhttps://aiep.pensoft.net/article/24848/
dc.identifier.urihttps://openrepository.mephi.ru/handle/123456789/4879
dc.languageen
dc.publisherPensoft Publishers
dc.relationinfo:eu-repo/semantics/altIdentifier/eissn/1734-1515
dc.relationinfo:eu-repo/semantics/altIdentifier/pissn/0137-1592
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsCC BY 4.0
dc.sourceActa Ichthyologica et Piscatoria 6(2): 3-8
dc.title“Spermatocrit” as a method for biological evaluation of fish sperm
dc.typeResearch Article
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