Food and feeding behaviour of eel-cod Muraenolepis sp., (Pisces, Gadiformes, Muraenolepididae) from the region of South Georgia

dc.creatorKompowski,A.
dc.date1993
dc.date.accessioned2024-02-06T12:46:57Z
dc.date.available2024-02-06T12:46:57Z
dc.descriptionAmphipoda, Cumacea, and Macrura natantia constituted the basic food component of small eel-cod (< 20 cm). Average sized fish (20-30 cm) fed mostly on Macrura natantia and fish; big specimens (> 30 cm) consumed fish, Euphausiacea and Macrura natantia. Mean filling index decreased with increasing depth of catches, while percentage of “empty” stomachs increased.
dc.formattext/html
dc.identifierhttps://doi.org/10.3750/AIP1993.23.1.04
dc.identifierhttps://aiep.pensoft.net/article/25383/
dc.identifier.urihttps://openrepository.mephi.ru/handle/123456789/6503
dc.languageen
dc.publisherPensoft Publishers
dc.relationinfo:eu-repo/semantics/altIdentifier/eissn/1734-1515
dc.relationinfo:eu-repo/semantics/altIdentifier/pissn/0137-1592
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsCC BY 4.0
dc.sourceActa Ichthyologica et Piscatoria 23(1): 59-68
dc.titleFood and feeding behaviour of eel-cod Muraenolepis sp., (Pisces, Gadiformes, Muraenolepididae) from the region of South Georgia
dc.typeResearch Article
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