A comparison of production costs and investment outlay effectiveness in the production of protein in 1969-1972
| dc.creator | Niegolewski,A. | |
| dc.creator | Molenda,M. | |
| dc.date | 1974 | |
| dc.date.accessioned | 2024-02-06T12:41:47Z | |
| dc.date.available | 2024-02-06T12:41:47Z | |
| dc.description | This paper aims at determining the effectiveness of the investment outlay and total production costs connected with obtaining and delivering to the wholesale market protein products derived from:- breeding farm animals in agriculture and processing them (meat, milk, eggs, broilers),- sea fisheries and fish processing industry (fishes and fish products).The calculation of costs and investment outlay has been carried out in reference to 1 kg of edible parts as well as to 1 kg of protein. | |
| dc.format | text/html | |
| dc.identifier | https://doi.org/10.3750/AIP1974.04.1.05 | |
| dc.identifier | https://aiep.pensoft.net/article/24804/ | |
| dc.identifier.uri | https://openrepository.mephi.ru/handle/123456789/4688 | |
| dc.language | en | |
| dc.publisher | Pensoft Publishers | |
| dc.relation | info:eu-repo/semantics/altIdentifier/eissn/1734-1515 | |
| dc.relation | info:eu-repo/semantics/altIdentifier/pissn/0137-1592 | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.rights | CC BY 4.0 | |
| dc.source | Acta Ichthyologica et Piscatoria 4(1): 71-89 | |
| dc.title | A comparison of production costs and investment outlay effectiveness in the production of protein in 1969-1972 | |
| dc.type | Research Article |