Biological characteristic of Polish catches of the horse mackerel - Trachurus trachurus capensis Castelnau, 1861 in the region of the South-West African shelf

dc.creatorKompowski,A.
dc.creatorŚlósarczyk,W.
dc.date1975
dc.date.accessioned2024-02-06T12:42:06Z
dc.date.available2024-02-06T12:42:06Z
dc.descriptionThis paper contains a short estimate of catches with regard to the yield and specific composition shown against the background of occurring depths and water temperatures; it presents results of the analysis of length and age composition as well as those of growth and mortality of the horse mackerel. Further chapters contain the results of food analysis and the gonad′s state of this species.
dc.formattext/html
dc.identifierhttps://doi.org/10.3750/AIP1975.05.2.03
dc.identifierhttps://aiep.pensoft.net/article/24832/
dc.identifier.urihttps://openrepository.mephi.ru/handle/123456789/4798
dc.languageen
dc.publisherPensoft Publishers
dc.relationinfo:eu-repo/semantics/altIdentifier/eissn/1734-1515
dc.relationinfo:eu-repo/semantics/altIdentifier/pissn/0137-1592
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsCC BY 4.0
dc.sourceActa Ichthyologica et Piscatoria 5(2): 25-38
dc.titleBiological characteristic of Polish catches of the horse mackerel - Trachurus trachurus capensis Castelnau, 1861 in the region of the South-West African shelf
dc.typeResearch Article
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