Carotenoids in fish. 49. Cyprinidae - benthosophages: Carassius carassius, Carassius auratus gibelio, Tinca tinca, Vimba vimba, Barbus barbus and Barbus meridionalis petenyi

Простая страница элемента
dc.creatorCzeczuga,B.
dc.date1992
dc.date.accessioned2024-02-06T12:46:45Z
dc.date.available2024-02-06T12:46:45Z
dc.descriptionThe column and thin-layer chromatography was used to test presence and total amount of carotenoids in some body parts of 6 benthosophages fish species.
dc.formattext/html
dc.identifierhttps://doi.org/10.3750/AIP1992.22.2.02
dc.identifierhttps://aiep.pensoft.net/article/25354/
dc.identifier.urihttps://openrepository.mephi.ru/handle/123456789/6448
dc.languageen
dc.publisherPensoft Publishers
dc.relationinfo:eu-repo/semantics/altIdentifier/eissn/1734-1515
dc.relationinfo:eu-repo/semantics/altIdentifier/pissn/0137-1592
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsCC BY 4.0
dc.sourceActa Ichthyologica et Piscatoria 22(2): 25-38
dc.titleCarotenoids in fish. 49. Cyprinidae - benthosophages: Carassius carassius, Carassius auratus gibelio, Tinca tinca, Vimba vimba, Barbus barbus and Barbus meridionalis petenyi
dc.typeResearch Article
Файлы
Коллекции